Cleavers & Boning Knives

Hnkl #38404 141 Pro 5" Bng

$175.00

$160.00

Quantity Available

In Stock

Part Number

F24201942

The ZWILLING Pro 5.5-inch flexible boning knife features a long, slim blade forged from special-formula high-carbon stainless steel for precise meat removal. Handcrafted in Germany, it includes a unique curved bolster for a comfortable pinch grip and an ice-hardened FRIODUR blade for long-lasting sharpness and resilience.

Hnckl #38644 141 Trad Bng Knife

$85.00

$75.00

Quantity Available

In Stock

Part Number

F24202448

The Zwilling J.A. Henckels Tradition 5.5-inch Boning Knife is precision-stamped from high-performance "NO STAIN" stainless steel and features a flexible, high-tip blade designed for easy manipulation around bones. This durable tool includes an ergonomic 3-rivet handle with a full tang, ensuring maximum comfort and stability for professional results in any kitchen.

Hnckl #38645 181 Veg Cleaver

$145.00

$114.99

Quantity Available

In Stock

Part Number

F24202452

The ZWILLING Tradition 7-inch Vegetable Cleaver is precision-stamped from high-performance "no stain" stainless steel and features an ice-hardened FRIODUR blade for long-lasting sharpness. This lightweight, German-engineered knife includes an ergonomic triple-rivet handle and a sturdy rectangular blade ideal for chopping, slicing, and scooping vegetables.

Global #Gf31: SS 6.3"Boning

$214.50

$184.99

Quantity Available

In Stock

Part Number

F24204281

The Global GF-31 is a professional-grade 6.3-inch forged boning knife designed for the precise removal of bones from poultry, meat, and fish. Crafted in Japan from high-quality CROMOVA 18 stainless steel, it features a signature dimpled handle for a comfortable, slip-resistant grip and a bolster for added safety. This durable, perfectly balanced tool offers exceptional edge retention and a seamless, hygienic construction ideal for heavy-duty kitchen use.

Victx Clsc: 6" Boning Knife

$57.00

Quantity Available

In Stock

Part Number

F242050451

The Victorinox Swiss Classic 6-Inch Boning Knife features a narrow, flexible stainless steel blade designed to effortlessly glide through meat, poultry, and fish for precise deboning. Its lightweight, ergonomic handle provides superior control and comfort, making it a professional-grade essential for any kitchen. Expertly crafted in Switzerland, this durable knife is dishwasher safe and built to maintain a razor-sharp edge for specialized culinary tasks.

Wusthof Ikn:W 4616/Boning Knfe

$215.00

Quantity Available

In Stock

Part Number

F24205094

The Wusthof Classic Ikon 5-inch Boning Knife features a precision-forged, high-carbon stainless steel blade designed for effortless deboning and trimming. Its ergonomic handle and half-bolster design provide exceptional balance, control, and full-blade sharpening capabilities for professional-grade performance.

Wusthof Classic 4602 5"Boning

$165.00

Quantity Available

In Stock

Part Number

F24205256

The Wusthof Classic 5-inch Boning Knife features a precision-forged, high-carbon steel blade designed for effortlessly removing bones from meat and poultry. Its narrow, tapered shape allows for superior maneuverability around joints, while the triple-riveted ergonomic handle ensures a secure and comfortable grip for professional results. This durable, German-made tool is essential for trimming fat, silverskin, and mastering intricate carving tasks.

Wusthof Classic 4603 6" Boning

$180.00

Quantity Available

In Stock

Part Number

F24205258

The Wusthof Classic 6-inch Boning Knife features a slender, curved blade precision-forged from high-carbon stainless steel for effortless deboning and trimming of meat and poultry. Handcrafted in Solingen, Germany, this professional-grade tool incorporates a full tang, triple-riveted handle and a protective bolster for superior balance, safety, and control. Its laser-guided Precision Edge Technology ensures exceptional sharpness and edge retention, making it a timeless essential for any kitchen.

Wusthof-4680/16cm-Cleaver

$165.00

Quantity Available

In Stock

Part Number

F242052771

The Wusthof 4680/16cm Cleaver is a heavy-duty, forged kitchen tool designed for effortlessly splitting bones, joints, and hard-skinned fruits. Handcrafted in Solingen, Germany, it features a 6-inch high-carbon stainless steel blade with a full-tang, triple-riveted synthetic handle for exceptional balance and durability. This robust cleaver ensures precision and power for demanding butchering tasks and tough food preparation.

Wusthof Cl Ikon 4616/Boning Knfe

$215.00

Quantity Available

In Stock

Part Number

F24205692

The Wusthof Classic Ikon 5-inch boning knife features a narrow, tapered blade forged from high-carbon stainless steel, perfect for precisely deboning poultry and meat. Its ergonomic, triple-riveted black handle and double-bolster design provide exceptional balance and comfort for masterfully trimming fat and sinew. Handcrafted in Solingen, Germany, this professional-grade tool utilizes PEtec technology to ensure long-lasting sharpness and superior cutting performance.

Victx: Chinese Cleaver Red

$119.99

Quantity Available

In Stock

Part Number

F24206074

The Victorinox Swiss Classic Chinese Style Chef's Knife features a versatile 7-inch stainless steel blade designed for chopping, slicing, and dicing with precision. This Swiss-made cleaver includes a vibrant red ergonomic handle for superior comfort and control during intensive kitchen tasks. Robust and dishwasher safe, it is a well-balanced tool perfect for everything from mincing herbs to portioning meat.

IVO Boning Knife

$72.00

$39.99

Quantity Available

In Stock

Part Number

FA2502004

Debone with ease using IVO's flexible and precise Boning Knife.

IVO Cleaver

$85.00

$39.99

Quantity Available

In Stock

Part Number

FA2502008

Power through bones with IVO's heavy-duty kitchen Cleaver.

Ken Hom S/S Cleaver 7"

$34.99

Quantity Available

In Stock

Part Number

FS2501004

The Ken Hom 7-Inch Stainless Steel Cleaver features an ultra-sharp blade designed to effortlessly slice through large meats, bone, and vegetables. Its balanced, full-tang handle provides a comfortable and secure grip for precision cutting, making it an essential, durable tool for any kitchen.