Gourmet Food

4OZ NM MADAGASCAR BEAN PASTE

$35.99

Quantity Available

In Stock

Part Number

F58383024

Neilsen Massey Vanilla Bean Paste

We craft our Madagascar Bourbon Pure Vanilla Bean Paste using our famous Madagascar Bourbon Pure Vanilla Extract and real seeds from the vanilla pod. Due to its thick consistency, similar to molasses, this culinary paste enables you to add more delicious vanilla flavor without thinning out your batters or sauces. It0s also ideal for recipes, such as cr0me br0l0e and ice cream, in which you want to add the enticing visual flair of vanilla seeds. To replace vanilla extract in a recipe, simply measure the same amount of our Madagascar Bourbon Pure Vanilla Bean Paste and add. Or, replace one tablespoon of paste for every one whole vanilla bean.
Ingredients: Sugar, Water, Vanilla Extract, Vanilla Beans, Gum Tragacanth (a natural thickener)

347G SWK SEA SALT CARAMEL SAUCE

$12.99

Quantity Available

In Stock

Part Number

F58387012

Stonewall Kitchen Sea Salt Caramel Sauce

Delectably smooth, richly sweet and unexpectedly captivating with a pop of salty, our Sea Salt Caramel Sauce takes desserts to a whole new level. Pour it over ice cream, dip fresh cut fruit into it or slather it over pound cake. It's a remarkable treat that you'll crave after every meal.

Ingredients: Pure Cane Sugar, Heavy Cream (milk), *Corn Syrup, Caramelized Sugar Syrup, Unrefined Sea Salt, Vanilla Extract, Lecithin (soy), Carrageenan (carrageenan, maltodextrin) *Contains Corn Produced with Genetic Engineering
Allergens: Milk, soy
Non-Gluten Ingredients

340G  EL SABROSO GUACACHIPS

$5.99

Quantity Available

In Stock

Part Number

F58402015

El Sabroso Guacachips

El Sabroso(R) Guacachips(R) combine the great taste of a savory corn snack with the buttery, rich flavor of ripe avocados. We use only the finest ingredients for our Guacachips.(R) The result is a delicious snack seasoned with one of nature's most perfect fruits. That makes for a zesty and unique taste experience. Guacachips(R) taste great out of the bag or try dipping them in your favorite dip mix or guacamole. The dip's in the chip.(R)

100G LOOSE TEA:EARL GREY

$10.99

Quantity Available

In Stock

Part Number

F246010432

100g Earl Grey - Eng. Fav. - Premium Loose Tea
- Nitrogen Flushed and Vacuum packed for 8-year shelf life.

205G GB GARLIC SCAPE SEASALT

$9.99

Quantity Available

In Stock

Part Number

F581020249

GARLIC SCAPE SEA SALT-
A Green Salt - The seasoning to launch 1000 dishes!!

Enjoy garlic scapes blended with mineral rich sea salt on everything from eggs to fish and potatoes to vegetables. Delicious sprinkled onto popcorn or used to rim your favourite Caesar cocktail. Garlic Scapes, the flowering stalk of Ontario's cold-climate garlic, have a sweet, mild garlic and green onion flavour.

Garlic Scapes are an A+ vegetable rich in plant protein and chlorophyl.
They cleanse and oxidate the blood and are believed to be anti-osteoarthritic and anti-inflamatory. Shake the goodness of garlic onto your plate - everyday.

Ingredients: garlic scapes, coarse sea salt, garlic

236ml Champagne Dill Mustard

$11.99

Quantity Available

In Stock

Part Number

F582010100

Braswell's Champagne Dill Mustard is classic premium mustard that is delicately infused with sweet Champagne and fresh dill. Turn everyday sandwiches into gourmet events with this exquisite condiment.

236ml Dill Pickle Mustard

$11.99

Quantity Available

Out of Stock

Part Number

F582010101

One of Braswell's best-selling flavors. Fresh dill and pickle flavors complement the authentic mustard flavor for a topping that's crying out to be in your next sandwich. It's also delicious as a dipping sauce for fish sticks, crab cakes, and other seafood dishes, and it's beautifully packaged in reusable glassware.

454ML DP PINEAPPLE SALSA

$7.99

Quantity Available

In Stock

Part Number

F58202615

Desert Pepper Pineapple Salsa

Juicy pineapple jams with medium-hot Habanero peppers, jalapenos, and green chiles for a taste that's Tex-Mex with a tropical rhythm... tuned up with cilantro and a hint of lime juice. So shake your maracas and eat to the beat. You'll soon be singing its praises.
DP115

110g WHOLE CHILI PEPPERS:PEUGEOT

$14.99

Quantity Available

In Stock

Part Number

F24163110

Peugeot Whole Chili Peppers

-> Also called 'Peri-Peri', the Birds Eyes Chilies are sourced in the country of Malawi in Africa. With a fiery red color and a heat level of 7 out of 10, they bring heat and flavor. The Peugeot mechanism will pre-cut and then grind them fine to coarse.

ZNZBR PEPPER: BA RIA

$9.99

Quantity Available

In Stock

Part Number

F24163160

Zanzibar Pepper Compartment

Type: Ba Ria Pepper

-> Fruity gourmet notes
-> Country of origin: Vietnam
-> For red meat, soups, and oily fish

This black pepper is produced in small farms in the centre of Vietnam. It offers very fruity hot gourmet notes, and pairs wells with red meats, oily fish, tomato-based sauces, lentils, fruit salads or stewed fruits and chocolate-based desserts.

---------------

Black pepper from Vietnam

Ba Ria black pepper is produced in the centre of Vietnam, in the Central Highlands. It comes from collecting operations in tiny family plantations. Its highly fruity gourmet notes, evocative of preserved tomatoes and apricot jam, make it the perfect companion for red meats, oily fish (mackerels, sardines, anchovies, etc.), tomato-based sauces, lentils, fruit salads or stewed fruit (strawberries, cherries, figs, peaches) and chocolate-based desserts.

32722

ZNZBR PEPPER: SIKARA

$9.99

Quantity Available

In Stock

Part Number

F24163161

Zanzibar Pepper Compartment

Type: Sikara Pepper

-> Vegetable and mentholated notes
-> Country of origin: Madagascar
-> For white meat, fish, salads and pasta

White pepper with a great fresh flavour, harvested in Madagascar, offering plant-like and floral notes. Ideal for white meats, white fish and vegetables - steamed or grilled.
----------------

White pepper

White pepper is not common in Madagascar, which specialises in green pepper. White pepper is obtained from peppercorns that are harvested when they are fully ripe, just turning red. After harvesting, they are placed in water for a few hours, to remove the outer material, leaving just the centres. They are then dried until they are a beautiful cream colour. This pepper is superb, without the less pleasing animal notes that are sometimes found in white peppers. The Sikara white pepper has a great fresh flavour, offering plant and floral notes, with a dominant menthol note. It is ideal for white meats (veal), white fish, steamed or grilled vegetables, squash, asparagus, and fruit-based desserts (orange or pear)

32739

ZNZBR PEPPER: VOATSIPERIFERY

$9.99

Quantity Available

In Stock

Part Number

F24163162

Zanzibar Pepper Compartments

Type: Voatsiperifery Pepper

-> Citrus and fruit notes
-> Country of origin: Madagascar
-> For white meat, fish and salads

Voatsiperifery pepper is a pepper that grows wild in the tropical forest of Madagascar. It pairs well with vegetables, salads and goat cheese. To be tested with strawberries or a chocolate dessert!
---------------

Wild pepper

The "Voatsiperifery" pepper, a local name given to the Madagascan wild pepper, is a variety of pepper that grows in the tropical forest in the South East of the island of Madagascar, on the foothills of the large plateaus. These vines are sometimes inaccessible and can grow up to twenty metres high, making harvesting very difficult. Preparing the wild pepper is difficult, it is an extremely rare product. Its fragrance evokes pepper but with unusual woody, resinous and earthy notes, as well as citrus, fruit and floral notes. It has a very fresh and lasting flavour. This wild pepper is less powerful than black or white pepper.

32746

ZNZBR PEPPER: VINH DINH

$9.99

Quantity Available

In Stock

Part Number

F24163165

Zanzibar Pepper Compartment

Type: Vinh Dinh Pepper

-> Citrus fruit notes
-> Country of origin: Vietnam
-> For white meat, fish and vegetables

This is a false pepper, which grows in the wild in the forest that covers the mountainous regions in the North of Vietnam. It reveals delicate citrus notes, with aniseed and menthol accents.
---------------

A sublime false pepper

The Vin Dinh is a false pepper. It is harvested at the end of the year from a tree that grows spontaneously in the mountain ranges of the Indochinese peninsula. Its name - the treetop pepper - comes from the fact that it is found at the very top of the trees. Botanically close to the Chinese Szechuan or the Japanese Sansho, it expresses itself more subtly in citrus notes, a touch of clementine, with a hint of fresh aniseed.

32791

ZNZBR SALT: KALAHARI DESERT

$9.99

Quantity Available

In Stock

Part Number

F24163287

Zanzibar Salt Compartment

Type: Kalahari Desert Salt

-> Intense taste with iodide notes
-> Country of origin: South Africa
-> For vegetables, fish and white meat

This salt comes from a salt desert in South Africa. Its crystals are unusually large and immaculately white, obtaining their purity from the desertification of this region. Its flavour is direct and intense. It is highly enjoyable, with a long full taste in the mouth.

-----------------

South African Salt

Kalahari literally means 0the waterless place0. 280 million years ago, this desert held a salt lake - Makgadikgadi - which has since vanished, leaving a salt desert in its place. It is in this natural underground salt lake, now dried out, in the Kalahari desert in South Africa, that this salt is harvested manually, pumped from deep underground before being dried in the sun. When you crunch this salt, your palate is filled with iodine notes, as if you had taken a bite from the ocean. Beautifully intense, but never harsh, it gives a very enjoyable and long taste in the mouth. Perfect for vegetables, delicate fish and white meat.

33927

ZNZBR SALT: ECLATS DES ALPES

$9.99

Quantity Available

In Stock

Part Number

F24163288

Zanzibar Salt Compartments

Type: Eclats des Alpes Salt

-> Cool, fresh vegtable notes
-> Country of origin: Austian
-> For meat, fish, and vegetables

This rock salt nested in the core of the Austrian Alps for 250 million years varies in colour from pink to brown to orange, evocative of minerals. With high magnesium and potassium content, it is undoubtedly an ally for your health.

--------------

Pure clear flavour

This rock salt is preserved in its original state by the rock layer of the Alpine mountain range. It has come from a primitive sea, that dried up 250 million years ago, during a major geological shift. These crystals, varying in colour from pink to brown and orange, are evocative of minerals. Its flavour is direct and pure without being harsh, and is highly enjoyable, with a long full taste in the mouth. This salt will work equally well with meat or with oily fish, baked fish or tomato-based sauces, but also for more delicate uses with raw vegetables and fromage frais dips.

33934