Want the simmer on the stove for hours flavour and aroma of homemade vegetable stock but just don't have the time? Have it anytime with our expertly crafted vegetable stock mix. We did all the work so all you need to do is stir it into your favourite soups, stews, and sauces. Try it with wild rice and toasted pecans for a delightful stuffing. Boil with pasta and top with roasted veggies for a flavourful pasta primavera. Whip it with cream cheese for a tasty dip. Add richness and complexity anytime. Make vegetable stock mix a pantry staple.
YOSHI Siro Dashi Stock - 500ml
This traditional Japanese broth is ready to use in soups, dipping sauces, and braises. Shiro Dashi Stock is made from soy sauce and dashi stock with a light brown colour and a delicate umami flavour. It's traditionally served hot or cold as soup garnished with udon noodles, tofu, clams or matsutake mushrooms. Use it as a base to create a dipping sauce for shrimp or vegetable tempura. Add it to meat or vegetable braises.
28G SIMPLY ORG BRWN GRAVY MIX