Zwilling Plus Cookware
-> 11" non-stick crepe pan
-> stainless steel
40995-280
Emile Henry "Flame" Tagine
-> this tagine can be used directly on the fame, on electric hobs or on halogen NO INDUCTION
-> slow, even cooking which brings out the flavour
-> extremely hard glaze, which resists against th use of any sharp instrument
-> recipe book included
-> this tagine can be used for any recipe which needs to be simmered for a long time
-> oven- safe
-> 10.2" / 26CM
91 345626
Tagine
Our Limited Edition Tagine will take you into a wonderful culinary journey. Made from Flame Ceramic, our tagine can be used either directly on the heat or in the oven, and allows you to make delicious tagines, stews and any other recipe which requires simmering.
It can be used on all direct heat sources: gas, electric or halogen and in the oven.
Our Flame ceramic has been designed specifically for slow simmering, which brings out the flavours in the recipe. The lid has a unique shape, which allows the steam to circulate and helps keep the ingredients tender and moist.
Ideal for 6-10 servings.
91275532
Tagine
Our Limited Edition Tagine will take you into a wonderful culinary journey. Made from Flame Ceramic, our tagine can be used either directly on the heat or in the oven, and allows you to make delicious tagines, stews and any other recipe which requires simmering.
It can be used on all direct heat sources: gas, electric or halogen and in the oven.
Our Flame ceramic has been designed specifically for slow simmering, which brings out the flavours in the recipe. The lid has a unique shape, which allows the steam to circulate and helps keep the ingredients tender and moist.
Ideal for 6-10 servings.
91195532
Emile Henry Thai Cuisine Set
-> Flame Clay pot
-> curry paste & cookbook
- > 1.9 Litres
91609107
Pro-Logic - by Lodge Cast Iron
-> seasoned professionally
-> ready-to-use
-> 14" diameter - 4 1/2" depth
P14W3
Lodge Cast Iron 12" Chef's Collection Stir Fry Skillet
- Seasoned with oil for a natural, easy-release finish that improves with use
- Ergonomic handles for improved control
- Chef-inspired, spatula friendly design
- Easy care: Hand wash, dry, rub with cooking oil
- Flattened bottom is ideal for all cooking surfaces including induction
- Sloped sides to assist with stir frying meats and vegetables
- Cast iron woks are ideal for stir fry because they are unparalleled in heat retention, and can be used over very high-heat.
- Legendary durability for decades of cooking