Tagine
Our Limited Edition Tagine will take you into a wonderful culinary journey. Made from Flame Ceramic, our tagine can be used either directly on the heat or in the oven, and allows you to make delicious tagines, stews and any other recipe which requires simmering.
It can be used on all direct heat sources: gas, electric or halogen and in the oven.
Our Flame ceramic has been designed specifically for slow simmering, which brings out the flavours in the recipe. The lid has a unique shape, which allows the steam to circulate and helps keep the ingredients tender and moist.
Ideal for 6-10 servings.
91195532
Lodge Enamelled Dutch Oven
A Lodge Color 6-quart Dutch Oven is an amazing compliment to any season, with home cooks creating soups and stews, or buttery cobblers.
- Handles and Knobs are oven safe to 500?F.
- Rims are black matte enamel, cooking surface is off-white enamel.
- Can be used on all cooking surfaces, including induction.
- Use for any cooking technique. Use to marinate and even refrigerate
EC6D38
HENCKELS # 40509-358
HENCKEL:STAUB 26CM COCOTTE BASIL GREEN
Staub 11" Round French Oven
-> 6.25 QT
-> cast iron
40509-361
Heirloom Knotted Trivet
- Handmade
- Jade
2056562
3.5 Litre Braiser
Braising involves first searing meat and vegetables at an elevated temperature and then finishing slowly, covered, creating natural gravy. With its shallow base and domed lid, the Le Creuset Braiser is perfect for this type of cooking.
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. Ideal in the oven, on the stove or at the table, the iconic cookware is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavour and keeps food moist and tender.
26 cm Iron Handle Skillet
Enamelled cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking. Over time, the matte black interior enamel develops a natural patina that is ideal for searing and frying. Chefs everywhere attest to the cast iron skillet's unique ability to produce the desired balance of a crispy golden crust and a soft, fluffy interior when using this skillet for baking cornbread, cookies and other desserts. Pour spouts on two sides allow for drip-free pouring.
30 cm Iron Skillet Handle
Enamelled cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking. Over time, the matte black interior enamel develops a natural patina that is ideal for searing and frying. Chefs everywhere attest to the cast iron skillet's unique ability to produce the desired balance of a crispy golden crust and a soft, fluffy interior when using this skillet for baking cornbread, cookies and other desserts. Pour spouts on two sides allow for drip-free pouring.
26 cm Square Skillet Grill
From savoury vegetables to mouthwatering steak, chicken and shrimp, the Square Skillet Grill gives all the delicious flavor of an outdoor grill, then presents foods beautifully at the table. High ridges allow excess fat and grease to drain, and spouts on two sides allow for drip-free pours.
The Square Skillet Grill's interior is coated with Le Creuset's protective satin black finish to prevent damage and wear. Over time, this slightly abrasive interior develops a natural patina that is ideal for searing.
11.4 Litre Stockpot
The Le Creuset Stockpot is crafted from heavy-gauge steel and coated with a colourful porcelain enamel and makes preparation hassle-free - whether boiling water for a pasta dinner or simmering a hearty soup or stew all afternoon. Each pot's high-profile design and tight-fitting lid create an environment that limits evaporation while infusing heated liquids through all layers of ingredients.
4.2 Litre French Oven
The French Oven's design yields moist, tender results for slow-simmered soups and stews. This versatile kitchen staple can be used for more than just comfort foods - experiment with no-knead bread or even use it to bake a cake!
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. The iconic cookware is beloved for both its chip-resistant enamel exterior, its tight fitting lid and superior heat retention that locks in flavour and keeps food moist and tender.
5.3 Litre French Oven
The French Oven's design yields moist, tender results for slow-simmered soups and stews. This versatile kitchen staple can be used for more than just comfort foods - experiment with no-knead bread or even use it to bake a cake!
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. The iconic cookware is beloved for both its chip-resistant enamel exterior, its tight fitting lid and superior heat retention that locks in flavour and keeps food moist and tender.
5.3 Litre French Oven
The French Oven's design yields moist, tender results for slow-simmered soups and stews. This versatile kitchen staple can be used for more than just comfort foods - experiment with no-knead bread or even use it to bake a cake!
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. The iconic cookware is beloved for both its chip-resistant enamel exterior, its tight fitting lid and superior heat retention that locks in flavour and keeps food moist and tender.
- Artichaut
LS2501-260A
6.2 Litre Shallow Round French Oven
The wide, shallow shape of this French Oven allows for effectively searing and browning meats before slow-cooking, while the greater surface area is ideal for reducing sauces.
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. Ideal in the oven, on the stove or at the table, the iconic cookware is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavour and keeps food moist and tender.
6.2 Litre Shallow Round Oven
The wide, shallow shape of this French Oven allows for effectively searing and browning meats before slow-cooking, while the greater surface area is ideal for reducing sauces.
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. Ideal in the oven, on the stove or at the table, the iconic cookware is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavour and keeps food moist and tender.
- Artichaut
LS2552-300A