Price:  $ 2,000.00+     

Outdoor Living

Yoder YS480S Pellet Smoker/Grill

Yoder YS480S Pellet Smoker/Grill

$3,675.00

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Part Number
F13881201

Yoder Smokers Pellet Grills feature Yoder Smokers ACS Control System with Wi-Fi and Bluetooth connectivity, as well as two integrated food probes for monitoring. A ceramic ignition system, heavy gauge steel construction, and custom orange casters are standard on S-Series pellet grills.

With 800 square inches of cook space, combined with nearly 12 inches of headroom, there's plenty of room for anything from briskets and pork butts, to beer can chickens and turkeys. But the real versatility is the ability to truly flame grill on the same cooker. Yoder Smokers pellet grills can be set up for direct over the flame grilling, a feature that can't be matched anywhere else.
So, when you need 700F to properly sear a steak, you've got it -- likewise when you need 250F for a 12-hour smoke, you've got that too. And manage it all from the palm of your hand with our mobile app -- everything from recipes to smart programs, you're in control.

Yoder YS640S Pellet Smoker/Grill

Yoder YS640S Pellet Smoker/Grill

$4,199.00

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Part Number
F13881202

Yoder Smokers Pellet Grills come standard with the Yoder Smokers ACS Control System featuring Wi-Fi and Bluetooth connectivity, as well as two integrated food probes for monitoring. A ceramic ignition system, 10-gauge steel construction, and custom orange casters are also standard on S-Series pellet grills.

With 1,070 square inches of cook space, combined with nearly 12 inches of headroom, there's plenty of room for anything from briskets and pork butts to beer can chickens and turkeys. But the real versatility is the ability to truly flame grill on the same cooker. Yoder Smokers pellet grills can be set up for direct over the flame grilling, a feature that can't be matched anywhere else.

So, when you need 700F to properly sear a steak, you've got it -- likewise when you need 250F for a 12-hour smoke, you've got that too. And manage it all from the palm of your hand with our mobile app -- everything from recipes to smart programs, you're in control

Yoder Loaded Wichita Smoker

Yoder Loaded Wichita Smoker

$4,725.00

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Part Number
F13881210

The Loaded Wichita offset smoker takes our three most popular options and makes them standard features: cooking door counterweight, heat management plate & 2nd level slide-out shelf. Pitmasters have plenty of room to work as this format boasts over 1600 square inches of total cooking surface. Handcrafted with precision, the Wichita's dual-damper draft control system helps manage that perfect balance of heat and thin blue smoke, making a quick pitmaster out of backyard cooks and taking seasoned pitmasters to the next level.

Yoder 24x36 Flat Top Char Grill

Yoder 24x36 Flat Top Char Grill

$3,675.00

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Part Number
F13881230

Yoder 24x36 Flat Top Char Grill

Yoder 24x48 Flat Top Char Grill

Yoder 24x48 Flat Top Char Grill

$4,200.00

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Part Number
F13881231

The popularity of cooking over charcoal has steadily increased over the past 10 years, and to meet that demand, Yoder Smokers has introduced large format charcoal grills that cater to the folks cooking for a crowd as well as those in the backyard. This 24x48" grill boasts 1,152 square inches of cooking surface and heavy-duty American made construction. Key features cooks will immediately appreciate include the variable height charcoal basket, ability to cook indirectly, and the custom stainless steel front shelf. And mounted on casters with 8" pneumatic tires, this grill makes short work out of positioning on the patio or venue.

Yoder Durango 20 Smoker

Yoder Durango 20 Smoker

$5,250.00

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Part Number
F13882210

For gatherings of 50 or more, the Durango 20" provides up to 2,681 total inches of cooking surface: 342 square inches of direct grilling surface in the firebox, 1,235 square inches of horizontal indirect grilling surface and 1,104 square inches (4 shelves @ 276 square inches each) of slow smoking surface in the vertical chamber.

Quickly achieve 700 degrees for searing steak, 400 degrees for indirect grilling, 200 - 250 degrees for barbecuing or down to 150 degrees for slow smoking and warming. Yes, it's that versatile. Remove the top rack(s) in the vertical chamber and gain access to the Durango's hanging bar for hanging your favorite slow smoking foods. As with all Yoder products, the heavy 1/4 inch steel construction and efficient air flow management system produce blue ribbon results, with minimal effort.