Oils & Vinegars

4oz NM Madagascar Bean Paste

$35.99

Quantity Available

In Stock

Part Number

F58383024

Neilsen Massey Vanilla Bean Paste

We craft our Madagascar Bourbon Pure Vanilla Bean Paste using our famous Madagascar Bourbon Pure Vanilla Extract and real seeds from the vanilla pod. Due to its thick consistency, similar to molasses, this culinary paste enables you to add more delicious vanilla flavor without thinning out your batters or sauces. It0s also ideal for recipes, such as cr0me br0l0e and ice cream, in which you want to add the enticing visual flair of vanilla seeds. To replace vanilla extract in a recipe, simply measure the same amount of our Madagascar Bourbon Pure Vanilla Bean Paste and add. Or, replace one tablespoon of paste for every one whole vanilla bean.
Ingredients: Sugar, Water, Vanilla Extract, Vanilla Beans, Gum Tragacanth (a natural thickener)

375ml Rallis Olive Oil

$28.99

Quantity Available

Out of Stock

Part Number

F58141000

Rallis Olive Oil

Hand Selected Olives
Creating the perfect ice pressed(R) olive oil starts with the perfect olive. Our olives are carefully handpicked at their peak of perfection during the early harvest when nutrients are most dense in the fruit.

Pressed 20x -30x Colder
Unlike traditional cold pressed olive oil, our olives are not exposed to heat during production. Our unique process presses the olives so cold that you can actually feel the difference on the maxilation tank between our ice pressed(R) and cold pressed olive oil.

The Result
An award winning, extra virgin, enzyme & lipid rich olive oil with a strong structural membrane that stays in tact and allows for increased bioavailability.

500mL Kalios Olive Oil - 01

$44.99

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In Stock

Part Number

F58141005

Kalios 01, early season harvest, cold pressed, extra virgin olive oil

A monovarietal oil produced from Koroneiki olives freshly harvested green at the start of the season, in Greece. It reveals intense aromas and beautiful peppery notes at the end of the mouth.
500ml
KA101A

500mL Kalios Olive Oil - 03

$44.99

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In Stock

Part Number

F58141007

Kalios 03, Late season harvest, cold pressed, extra virgin olive oil

It is only at the very end of the season that the fully matured Koroneiki olives are harvested by hand to produce this extra virgin olive oil.
Kalios 03 stands out for its lightness and delicacy in the mouth.
Product of Greece
500ml
KA103A

500ml Favuzzi EVOO

$29.99

Quantity Available

In Stock

Part Number

F58141010

Favuzzi Extra Virgin Olive Oil

This premium oil can be used in cooking or as a finishing touch. No other oil on the market offers comparable quality at this price point. The label says it all:
Olive varieties: Manzanilla Cacerena and Picual
Exact origin: Sierra de Gata National Park
Extremely low acidity: less than 2%
Aromatic intensity: moderate
Harvest year and expiry date

Production method
The olives are crushed just a few hours after picking, ensuring maximum freshness and polyphenol levels. The oil mill is environmentally friendly and produces no waste. The only residues are pomace, which is transferred to a processing plant, the olive pits, used to power the biomass furnace, waste waters and vegetation waters, treated by a purification plant and reused to wash the olives, and finally mud, used as a fertilizer on farms after a short drying period.

Origin
Favuzzi extra-virgin olive oil is produced in the small village of Eljas, a beautiful place that even has its own dialect, 0A Fala0. Eljas is located in the Sierra de Gata, a small region boasting picturesque landscapes in northwestern Estremadura, a province near the Portuguese border in the southwest of Spain. The olives grow on traditional non-irrigated olive trees, capable of enduring a rougher climate.

The artisans behind the product
Favuzzi olive oil is produced by the Carrasco Lajas family, in the heart of the stunning Sierra de Gata National Park. Since the olive tree forms the main pillar for the village's economy, the Carrasco Lajas are very focused on both environmental protection and the region's local development, but their main ambition is to produce an oil of the best possible quality.

Uses
This perfectly balanced oil stands out with its notes of green olive, apple and banana and its bitter almond finish. Favuzzi olive oil is ideal for everyday use. Try it as is or in cooking, with fish, a carpaccio, fresh vegetables or salads.

Ingredients: Extra-virgin olive oil (100% Manzanilla Cacerena).

500ML ASPRO EV OLIVE OIL

$33.99

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Part Number

F58141039

Region: Calabria Cultivars: Carolea, Ottobratica

Aspromontano: Greek for White Mountain, this oil was named after the Aspromonte Mountain Range where our olive groves are situated. We recommend this be the first oil you try before you branch out to the other olive oils in our family's collection.
The perfect balance of the classic, Calabrian Carolea olive and our signature cultivar, Ottobratica. It's flavourfully fun and very versatile!


Tasting Notes: Green apple and tomato on a herbaceous base. Bitter and spicy with a smooth almond finish.

Ideal Pairings: Soft cheese, any salad especially Caprese, potatoes, grilled meats, shellfish, pasta, pizza and popcorn.

Size: 500ml
The Fazari family has been passionately producing high quality Olive Oil since 1940. The company considers itself a guardian of an ancient and masterly tradition handed down by knowledgeable oil producers of the past. Passion, solidarity, dedication, this is what characterizes the agricultural work of Olearia San Giorgio. The olive trees used to produce the oils are situated on the foot hills of the Aspromonte National Park in the town of San Giorgio Morgeto. The Fazari family have lived in this territory, rich in history, culture and resources, developing an intense relationship and a deep bond with the land that goes far beyond business.

500ML OTTO EV OLIVE OIL

$36.99

Quantity Available

In Stock

Part Number

F58141040

Region: Calabria Monocultivar: Ottobratica

An ancient cultivar indigenous and exclusive to Calabria. So old, this cultivar was harvested in the 8th month, Ottobre (October), back when there were only ten, thus its name Ottobratica.
Its aroma is delicately fruity, vigorous and persistent with notes of fresh herbs with a scent of wild cardoon and ripe golden apple.
Awarded by the Flos Olei as the top Monocultivar of 2020. This cultivar is found in all 6 olive oils we produce. If your pallet demands simple structure but superb flavour, this Certified Slow Food olive oil is for you. Oh! And if you're looking for soft, silky, smooth skin, use this as a moisturizer, your body will glow with gratitude.

Tasting Notes: Notes of Artichoke, sour apple, bitter banana with a distinct vegetable base. Smooth and clean with hints of herbs and a sweet and spicy almond finish.

Ideal Pairings: Bitter field greens, tomato salad, pesto, soup & fish. Garden Salads, Roasted/Grilled Veg, Grilled Fish, Pasta, Soups & Stews, Sauces, Pizza, Fennel, Boureki

Size: 500ml

The Fazari family has been passionately producing high quality Olive Oil since 1940. The company considers itself a guardian of an ancient and masterly tradition handed down by knowledgeable oil producers of the past. Passion, solidarity, dedication, this is what characterizes the agricultural work of Olearia San Giorgio. The olive trees used to produce the oils are situated on the foot hills of the Aspromonte National Park in the town of San Giorgio Morgeto. The Fazari family have lived in this territory, rich in history, culture and resources, developing an intense relationship and a deep bond with the land that goes far beyond business.

750ML VIRGIN OLIVE OIL

$37.99

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In Stock

Part Number

F58141041

Region: Clabria Cultivars: Ottobratica, Carolea, Sinopolese

The only known true Virgin (as opposed to Extra Virgin) Olive Oil sold in Canada! YES, you can cook with the olive oil and with a smoke point 420?F and 215?C, this is the perfect oil for just that! Its soft, subtle flavour enhances the food you're cooking without overpowering your dish. The Mediterranean people, said to have one of the healthiest diets in the world, have been cooking with Olive Oil for over 6000 years.

Fry some Thai
Bake a cake
Saute away
Marinate a steak!

The Fazari family has been passionately producing high quality Olive Oil since 1940. The company considers itself a guardian of an ancient and masterly tradition handed down by knowledgeable oil producers of the past. Passion, solidarity, dedication, this is what characterizes the agricultural work of Olearia San Giorgio. The olive trees used to produce the oils are situated on the foot hills of the Aspromonte National Park in the town of San Giorgio Morgeto. The Fazari family have lived in this territory, rich in history, culture and resources, developing an intense relationship and a deep bond with the land that goes far beyond business.
Tasting Notes: Full bodied Soft and sweet with a ripe olive base and a hint of pepper. Smooth, creamy finish

Ideal Pairings: Marinating, stir frying, sauteing and baking

Size: 750ml

250ML ACETO BALSAMICO DIMODENO

$27.99

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In Stock

Part Number

F58144002

Aceto Balsamico di Modena is a completely different product and bears only a passing resemblance to the tradizionale described above. Aceto Balsamico di Modena is made from grape must of any of the following grape varieties Lambrusco, Sangiovese, Trebbiano, Albana, Ancellotta, Fortana and Montuni. In contrast to the tradizionale balsamicos, the regulations for Aceto Balsamico di Modena allow the grapes to be grown anywhere in the world and require only that the "mixing of raw materials, processing, refining and aging in wooden containers must take place in the geographical area of origin". The grape must can be cooked anywhere and after processing in Modena, the bottles can be filled anywhere.

250mL Kalios Balsamic Vinegar

$29.99

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Part Number

F58144005

Made from Balsamic vinegar aged for 5 years in oak barrels. Light in acidity and velvety, it has no additives and no added sugar. Notes of red fruits, honey and quince.

250mL Kalios Fig BalsamicVinegar

$32.99

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In Stock

Part Number

F58144006

Discover Kalios 100% fig balsamic. Made from dried fig must cooked with cauldron and grape vinegar aged 5 years in oak barrels. Free of any additives and no added sugar, this fruity balsamic pairs perfectly with vinaigrettes, salads and cheeses.

250ML FIASCHETTA BALSAMIC VNGR

$37.99

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In Stock

Part Number

F58144010

Fiaschetta Balsamic Vinegar

Equally suited to everyday cooking and gourmet dishes, they are also delicious paired with grilled meat or fish, boiled or grilled vegetables, in salads or drizzled as a garnish on omelettes. A longer aging process and a higher concentration in grape must give these balsamic vinegars a perfectly balanced taste with acidic and sweet flavours.
FV204

250ML COLUMELA 50YR SHERRY VINEG

$27.99

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In Stock

Part Number

F58144036

This is an incredible Sherry Vinegar that has been aged for 50 years in American Oak casks! This extended aging process creates a vinegar with a deep ochre colour and a rich depth that adds dimension to most dishes. Columela Sherry Vinegar 50 Year is for use in any kitchen or as a thoughtful gift for the chef or dedicated cook in your life. Use sparingly in soups, salads, dressings and marinades.

Origin:
Spain

500ML COLUMELA 30YR SHERRY VINEG

$27.99

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In Stock

Part Number

F58144037

Real Sherry Vinegar comes from Spain. This exceptional Columela Sherry Vinegar has been aged for more than 30 years in American Oak casks and blended using the Solera method to maintain consistency from batch to batch. Columela Sherry Vinegar presents with a beautiful golden ochre colour and is made from the same Palomino grapes used in Spain's finest Sherries. Use it to add a dash of woody, nutty flavour notes to dressings, soups, bisques and more.

Origin:
Spain

250ML IL BORDEAUX BALSAMIC VINEG

$28.49

Quantity Available

Discontinued

Part Number

F58144043

Prepared with a large amount of cooked grape must, carefully selected. Boiled grape must and wine vinegar is aged in old casks to produce a high quality. This Balsamic Vinegar of Modena is particularly suited as an alternativeingredient used to replace wine when cooking dishes that normally require its addition or as aromatic condiment for Catalana Lobster. Ingredients
Wine Vinegar and Cooked Grape Must.
Gluten free, without sulphites, additives and colorings.