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Christine Flynn's Buzz Hot Honey Condiment
We infuse wildflower honey from Ontario with a blend of chilies, spices and herbs like lime leaf & lemongrass. We also added a dash of vinegar to punctuate the sweetness.
Try it with: stir-fried veggies, as a condiment or dip, on a cheese board, in a cocktail, on pancakes or dolloped onto hot buttered cornbread.
- Medium Heat
- Vegetarian, gluten free, nut free, natural