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The enamelled cast iron Everyday Pan has generous depth and a wide surface area, perfect for everything from pan roasting and frying to one-pan meals, simmering sauces, and more. It combines the benefits of a braiser with the ease of use of a fry or saut0 pan. Slightly curved sides make it effortless to stir, flip, and serve, while oversized handles provide a secure grip for transferring from stove to oven to table.