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The Miyabi Koh 7-inch Nakiri is a high-performance Japanese vegetable cleaver handcrafted in Seki, Japan, from revolutionary FC61 fine carbide stainless steel. Featuring an ice-hardened Friodur2 blade with a 61 Rockwell hardness and a traditional octagonal pakkawood handle, it provides scalpel-like sharpness and exceptional durability for effortless slicing and dicing. This elegant knife combines expert artisanship with modern technology, making it a professional-grade essential for any kitchen.