Poutine Cheesemaking Kit
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- Price
- $45.00
- U/M
- / EA
- Quantity Available
- In Stock
- Part Number
- F584020104
- Brand
- Cheesemaker
Savour the delicious flavour (and squeak) of fresh, homemade cheese curds! This kit has enough ingredients to make 8 batches and comes with all the equipment, ingredients and instructions you need. (1 Batch = 1 Pounds of cheese!) We also include a bonus gravy! All you have to do is provide your own milk... and the fries!
Hands-on Time: 2-3 Hours
Total Time from Start to Finish: 2-5 Hours
THIS KIT INCLUDES
- Cheesecloth
- Milk Thermometer
- Microbial (Vegetarian) Rennet
- Calcium Chloride
- Bacterial Culture (Mesophilic)
- Fine Salt
- Bonus Gravy
Recipe Booklet (With helpful hints and Pictures)
STORAGE INSTRUCTIONS
Lasts up to 2 years. For maximum shelf life, store bacterial culture in the freezer. Rennet will last 5 years in freezer, 3 years at room temperature. Calcium Chloride in a dark, cool place such as a fridge. All other ingredients are to be kept at room temperature.