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The Victorinox Swiss Classic 10.25-inch Bread and Pastry Knife features a professional-grade wavy edge designed to glide through crusty breads and delicate pastries without tearing. Handcrafted in Switzerland, this lightweight knife includes an ergonomic, slip-resistant handle for maximum comfort and precision. Its high-carbon stainless steel blade ensures long-lasting sharpness, making it an essential tool for any kitchen.