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The Victorinox Swiss Classic 8.75-inch Bread and Pastry Knife features a high-carbon stainless steel blade with a sharp wavy edge and a rounded tip. This versatile Swiss-made tool is designed to effortlessly slice through crusty breads and delicate pastries while also serving as a spatula for icing and decorating. Its lightweight, ergonomic handle ensures comfortable control and precision for all your baking and kitchen tasks.