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The Wusthof Classic 6-inch Flexible Fish Fillet Knife features a thin, narrow blade forged from high-carbon stainless steel for precision skinning and deboning. Its flexible design and laser-tested edge allow for wafer-thin slicing and nimble maneuvering around delicate fish and poultry. Handcrafted in Solingen, Germany, this professional-grade tool is finished with a triple-riveted, ergonomic handle for exceptional durability and control.