All natural product with no preservatives or additives. Our Hot Whisky mustard was an award winner at the Worldwide Mustard Competition in the Napa Valley in 2001! It's both hot and sweet with fresh honey and aged whiskey.
Blue Cheese Stuffed Olives in Vermouth
These premium green olives are the key to making martinis deliciously dirty. Grown in the Halkidiki region in Greece, hand-stuffed with creamy Wisconsin blue cheese and lightly brined in smooth vermouth, our olives serve as a tangy garnish to cocktails or make for a tasty snack straight from the jar.
Features mammoth-sized olives for maximum filling
Ingredients: Green Olives, Water, Blue Cheese (Pasteurized Cultured Milk, Water, Cream, Whey, Sodium Phosphate, Salt, Titanium Dioxide, Guar Gum, Enzymes), Salt, Lactic Acid, Sodium Benzoate (Preservative), Vermouth Allergens: Milk
Some of the boys like it hot. Real hot. So Rufus did his best to please 'em. This sauce nearly ate through his pot stirrin' spoon. It's too hot for ol' Rufus, but the boys and barbecue judges all over absolutely can't get enough of this stuff.
Non GMO Project Verified - Gluten Free - Kosher
Contains: Fish (anchovy), soy, celery, mustard
One of Braswell's best-selling flavors. Fresh dill and pickle flavors complement the authentic mustard flavor for a topping that's crying out to be in your next sandwich. It's also delicious as a dipping sauce for fish sticks, crab cakes, and other seafood dishes, and it's beautifully packaged in reusable glassware.
Our Smoky BBQ is the essence of true barbecue adding robustness & complexity to ordinary grilling. Our Smoky BBQ sauce will transform all your favourite meals from chicken & ribs to beef & pork tenderloin into feasts of flavour - great on burgers!
No MSG, dairy or meat products. May contain traces of nuts.
All natural product with no additives or preservatives. Our Wine Peppercorn Mustard is a strong addition to our mustard family, with a complex peppery heat that builds on itself. Made with white wine, green peppercorns, and a selection of fresh herbs, it's perfect with grilled meats or in a mustard cream sauce served with Veal Scaloppini!
All natural product with no additives or preservatives. Our Oktoberfest mustard is one of the mildest and smoothest mustards that we make! Both creamy and light, it's made with cider vinegar and honey and is reminiscent of your traditional honey dijon variety - but with a twist!
All natural product with no additives or preservatives. Mrs. McGarrigle's Honey Tarragon Mustard is a sure crowd pleaser with well-balanced sweet and savoury notes! It's mild, refreshingly pleasant and makes a delicious glaze for ham or chicken.
All natural product with no preservatives or additives. Dark British beer and course grains give this mustard a distinctly sharp flavour and a deliciously thick consistency! Dubbed the "Ultimate Pretzel" mustard by some and inspired by flavours from across the pond, British Beer is the perfect companion for sausages and cheese!
All natural product with no additives or preservatives. This delicious mustard was an award winner in the Napa Valley's Worldwide Mustard Competition in 2002! It's grainy with a distinctive maple finish and smooth heat that slowly builds but doesn't linger.
All natural product with no additives or preservatives. Bright and light, our Lemon Dill Mustard is perfect with fish and white meat or in a traditional mustard vinaigrette! A subtle blend of fresh lemon zest, dill & wine vinegar means this vinaigrette is crisp, tangy and delicious!