Searching for Henckels
ZWILLING J.A. HENCKELS
FOUR STAR SERIES
DIAMOND STEEL SHARPENER: 10"
HENCKELS #32520-260
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Sharpening steels are used to hone the edges of knives before every use. Diamond steels are more durable and take more of the edge off for more thorough sharpening applications
ZWILLING J.A. HENCKELS
FOUR STAR SERIES
CHEF'S KNIFE: 8"
HENCKELS #31071-200
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Sturdy, heavy knife with broad, strong blade and curved cutting edge. The knife-back is blunt. Cleaning, cutting and chopping cabbage, vegetables and herbs.
ZWILLING J.A. HENCKELS
FOUR STAR SERIES
SLICING KNIFE: 8"
HENCKELS #31070-200
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Slim knife with strong blade and curved cutting edge. Precise, even carving of raw, boiled and roast meat and ham. Also suitable for fine slicing.
J.A. HENCKELS ZWILLING INTERNATIONAL
FOUR STAR SERIES
SLICING KNIFE: 6"
HENCKELS #31070-160
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Slim knife with strong blade and curved cutting edge. Precise, even carving of raw, boiled and roast meat and ham. Also suitable for fine slicing.
ZWILLING J.A. HENCKELS
FOUR STAR SERIES
UTILITY KNIFE: 4"
HENCKELS #31070-130
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Small utility blades and serrated edge tomato knives aid in the preparation of vegetable dishes. Medium-sized,handy,versatile knife with scalloped edge. Cuts sausages, cheese, tomatoes, bread etc. into attractive slices. Useful for making sandwiches and preparing cold meals.
ZWILLING J.A. HENCKELS
FOUR STAR SERIES
GRANTON EDGE SANTOKU KNIFE: 4"
HENCKELS #31119-180
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One of the best all-around knife for home. Designed to be both a chef's knife and a paring knife.
ZWILLING J.A. HENCKELS
FOUR STAR SERIES
PARING KNIFE: 3"
HENCKEL #31070-080
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Relatively small, lightweight, versatile knife with a slim blade with centre tip and straight cutting edge. Peeling, cutting, cleaning and decoratively shaping fruit and vegetables and preparing meat.