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-PERFECT FOR TEMPERING CHOCOLATE
-Easy to use - high visibility scale
-Features / waterproof / durable labratory glass / non-mercurie cloumn/ protective storage case/ instruction included
CDN CHOCOLATE TEMPERING THERMOMETER # TCH130
32 to 392 degrees f -- 0 to 200 degree c
-perfect for roasts and other meats -- candy making or deep frying
- Easy to use / instant readout or internal food tempature during cooking --/ audio / visual alert sound when set tempature is reached
-Features / 5.5 " 14cm probe / 3" (91cm) sensor cable / shatterproof / dual progress display / big digit / food safe abs plastic case / s.s. probe / sliding mode switch / tempature guide / 2-saw mounting -magnet or stand / adjustable s.s. clip / battery and instructions included
CDN: PROBE THERMOMETER DTP392
32 to 482 degree f /0to250degrees c
-perfect for roasts and other meats -- oven and barbecue -- candy making and deep frying
Features - high heat / preprogrammed and programmable ' dual progress display / counts up & down / alarm / abs plastice case / s.s. probe / sliding mode switch / tempature guide / 4 way mounting -magnet - stand or hang + s.s. clip / battery and instructions included
CDN: PROGRAMMABLE PROBE THERMOMETER & TIMER DTP482
COMMERCIAL CDN: COOKING THERMOMETER
MEAT- YEAST COOKING THERMOMETER
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S.S. EASY READ DIAL -- - PREPARATION SCALE FOR VARIOUS MEATS
-4-3/4" S.S. SPIKE TO ENTER MEAT
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FOXRUN 32025
TAYLOR 5990-44