Price:  $ 200.00 - $ 399.99     

Knives & Accessories

81 found, showing page 2 of 6

KNIFE BLOCK: GLOBAL SS GKB52

KNIFE BLOCK: GLOBAL SS GKB52

$280.00
$224.99

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Quantity Available
In Stock
Part Number
F24204031

GLOBAL
KNIFE BLOCK: 8 Slots

Stainless Steel Knife Block, Plain. Holds 8 Knives. This is the original Global Knife Holder, made in Japan.

Manufacturer: Global #GKB52

KNF:WUST/IKN:W#4163-6/23-9"BREAD

KNF:WUST/IKN:W#4163-6/23-9"BREAD

$230.00

Quantity Available
In Stock
Part Number
F24204068

The " IKON" knife handles are manufactured from African Blackwood -- As a result of its extreme density minimal porosity and high resin content, this wood species is highly insensitive to moisture.
- Precision Forged - Single PIece Construction
- High Carbon No Stain Steel
- Suitable for dishwashing - Hand wasing recommended
- Double Serrated 9" Bread Knife
Knife :Wusthof Ikon#4163-6/23 Bread Knife

KNIFE:GLOBAL#G11:S/S-10" SASHIMI

KNIFE:GLOBAL#G11:S/S-10" SASHIMI

$255.50
$219.99

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Part Number
F24204262

GLOBAL
10" SASHIMI KNIFE
--------------------------
For preparing sushi and sashimi.
--------------------------
Size: 10 in.
Materials: Stainless steel
CROMOVA 18 stainless steel
Remains razor sharp longer than any other steel
Hygienic seamless construction eliminates food and dirt traps
Easily cleaned with soap and water; not dishwasher safe
Cleaning and Care: Hand washing with mild cleanser recommended. (no dishwasher dry cycle)

KNIFE:GLOBAL#G16:S/S-9.5"COOK

KNIFE:GLOBAL#G16:S/S-9.5"COOK

$271.50
$229.99

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Part Number
F24204265

GLOBAL
9.5" COOK/CHEF KNIFE

Cook's knife is the workhorse of the kitchen. Perfectly balanced for effortless chopping, mincing, and dicing, this is the knife the professional chef reaches for most often

Size: 10 in.
Materials: Stainless steel
Cleaning and Care: Hand washing with mild cleanser recommended. (no dishwasher dry cycle)
Manufacturer: Global #G16

-> CROMOVA 18 stainless steel
-> Remains razor sharp longer than any other steel
-> Hygienic seamless construction eliminates food and dirt traps
-> Easily cleaned with soap and water; not dishwasher safe
-> Gift boxed

KNIFE:GLOBAL#G30:S/S-8.3"FILLET

KNIFE:GLOBAL#G30:S/S-8.3"FILLET

$249.00
$214.99

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Part Number
F24204269

GLOBAL
8.3" SWEDISH FILLET KNIFE

A thin knife designed for filleting.

Size: 8.5 in.
Materials: Stainless steel
Cleaning and Care: Hand washing with mild cleanser recommended. (no dishwasher dry cycle)
Manufacturer: Global #30

-> CROMOVA 18 stainless steel
-> Remains razor sharp longer than any other steel
-> Hygienic seamless construction eliminates food and dirt traps
-> Easily cleaned with soap and water; not dishwasher safe
-> Gift boxed

KNIFE:GLOBAL#GF37:S/S 8.7"CRVING

KNIFE:GLOBAL#GF37:S/S 8.7"CRVING

$249.00
$214.99

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Part Number
F24204282

GLOBAL
CARVING KNIFE

Light and heavy weight carving knives, and matching forks.

Size: 8 in.
Materials: Stainless steel
Cleaning and Care: Hand washing with mild cleanser recommended. (no dishwasher dry cycle)
Manufacturer: Global #GF37

-> CROMOVA 18 stainless steel
-> Remains razor sharp longer than any other steel
-> Hygienic seamless construction eliminates food and dirt traps
-> Easily cleaned with soap and water; not dishwasher safe
-> Gift boxed

KNIFE:KASUMI#88024 CHEF

KNIFE:KASUMI#88024 CHEF

$350.00
$209.99

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Part Number
F24204610

KASUMI
CHEF'S KNIFE: 10-in.
****************************
Kasumi Chef's Knife, 10 in.. Kasumi knives are a result of a unique manufacturing process involving V-Gold No. 10 (VG-10) high-carbon stainless steel especially developed for knives. Developed by the repeated folding and forging of 32 layers, the beautiful Damascus pattern on the blade serves to strengthen the blade and adds a visually stunning effect. The blade is hardened to a Rockwell Hardness of C59-60, meaning this knife will maintain its edge longer than other knives. The black laminated wood handle adds the finishing touch to this high-performance knife. Great for all kitchen tasks, from slicing and chopping vegetables, to slicing meats and poultry.
-> Materials: Stainless steel
-> Cleaning and Care: Hand washing with mild cleanser recommended. (no dishwasher dry cycle)
-> Kasumi# 88024

KNIFE:KASUMI#82014 UTLTY/BONING

KNIFE:KASUMI#82014 UTLTY/BONING

$230.00
$139.99

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Part Number
F24204612

KASUMI
UTILITY / BONING KNIFE: 5.5-in.
****************************
Kasumi Utility Knife, 5.5 in.. Kasumi knives are a result of a unique manufacturing process involving V-Gold No. 10 (VG-10) high-carbon stainless steel especially developed for knives. Developed by the repeated folding and forging of 32 layers, the beautiful Damascus pattern on the blade serves to strengthen the blade and adds a visually stunning effect. The blade is hardened to a Rockwell Hardness of C59-60, meaning this knife will maintain its edge longer than other knives. The black laminated wood handle adds the finishing touch to this high-performance knife. Great for all kitchen tasks, from slicing and chopping vegetables, to slicing meats and poultry.
-> Materials: Stainless steel
-> Cleaning and Care: Hand washing with mild cleanser recommended. (no dishwasher dry cycle)
-> Kasumi# 82014

KNIFE:KASUMI#86024 SLICER

KNIFE:KASUMI#86024 SLICER

$315.00
$189.99

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Part Number
F24204614

KASUMI
SLICING KNIFE: 10-in.
****************************
Kasumi Slicing Knife, 10 in.. Kasumi knives are a result of a unique manufacturing process involving V-Gold No. 10 (VG-10) high-carbon stainless steel especially developed for knives. Developed by the repeated folding and forging of 32 layers, the beautiful Damascus pattern on the blade serves to strengthen the blade and adds a visually stunning effect. The blade is hardened to a Rockwell Hardness of C59-60, meaning this knife will maintain its edge longer than other knives. The black laminated wood handle adds the finishing touch to this high-performance knife. Great for all kitchen tasks, from slicing and chopping vegetables, to slicing meats and poultry.
-> Materials: Stainless steel
-> Cleaning and Care: Hand washing with mild cleanser recommended. (no dishwasher dry cycle)
-> Kasumi# 86024

KNIFE:KASUMI#86025 BREAD

KNIFE:KASUMI#86025 BREAD

$330.00
$199.99

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In Stock
Part Number
F24204616

KASUMI
BREAD KNIFE: 10-in.
****************************
Kasumi Bread Knife, 10 in.. Kasumi knives are a result of a unique manufacturing process involving V-Gold No. 10 (VG-10) high-carbon stainless steel especially developed for knives. Developed by the repeated folding and forging of 32 layers, the beautiful Damascus pattern on the blade serves to strengthen the blade and adds a visually stunning effect. The blade is hardened to a Rockwell Hardness of C59-60, meaning this knife will maintain its edge longer than other knives. The black laminated wood handle adds the finishing touch to this high-performance knife. Great for all kitchen tasks, from slicing and chopping vegetables, to slicing meats and poultry.
-> Materials: Stainless steel
-> Cleaning and Care: Hand washing with mild cleanser recommended. (no dishwasher dry cycle)
-> Kasumi# 86025

KNIFE:KASUMI#84020 CARVING

KNIFE:KASUMI#84020 CARVING

$295.00
$174.99

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Part Number
F24204618

KASUMI
CARVING KNIFE: 8-in.
****************************
Kasumi Carving Knife, 8 in.. Kasumi knives are a result of a unique manufacturing process involving V-Gold No. 10 (VG-10) high-carbon stainless steel especially developed for knives. Developed by the repeated folding and forging of 32 layers, the beautiful Damascus pattern on the blade serves to strengthen the blade and adds a visually stunning effect. The blade is hardened to a Rockwell Hardness of C59-60, meaning this knife will maintain its edge longer than other knives. The black laminated wood handle adds the finishing touch to this high-performance knife. Great for all kitchen tasks, from slicing and chopping vegetables, to slicing meats and poultry.
-> Materials: Stainless steel
-> Cleaning and Care: Hand washing with mild cleanser recommended. (no dishwasher dry cycle)
-> Kasumi# 84020

KNIFE:KASUMI#88020 CHEF

KNIFE:KASUMI#88020 CHEF

$300.00
$179.99

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Quantity Available
In Stock
Part Number
F24204620

KASUMI
CHEF'S KNIFE: 8-in.
****************************
Kasumi Chef's Knife, 8 in.. Kasumi knives are a result of a unique manufacturing process involving V-Gold No. 10 (VG-10) high-carbon stainless steel especially developed for knives. Developed by the repeated folding and forging of 32 layers, the beautiful Damascus pattern on the blade serves to strengthen the blade and adds a visually stunning effect. The blade is hardened to a Rockwell Hardness of C59-60, meaning this knife will maintain its edge longer than other knives. The black laminated wood handle adds the finishing touch to this high-performance knife. Great for all kitchen tasks, from slicing and chopping vegetables, to slicing meats and poultry.
-> Materials: Stainless steel
-> Cleaning and Care: Hand washing with mild cleanser recommended. (no dishwasher dry cycle)
-> Kasumi# 88020

KNIFE:KASUMI#84017 NAKIRI

KNIFE:KASUMI#84017 NAKIRI

$330.00
$199.99

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Quantity Available
Discontinued
Part Number
F24204621

Kasumi Knives
******************
The Nakiri knife follows the traditional shape of a Japanese knife, normally used for cutting vegetables
-> Blunt end safely scoops chopped ingredients
-> Generous 17cm size tackles any size vegetables

Model # 84017

KNIFE:KASUMI#84018 SANTOKU

KNIFE:KASUMI#84018 SANTOKU

$300.00
$179.99

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Quantity Available
Discontinued
Part Number
F24204622

KASUMI
SANTOKU KNIFE: 7-in.
****************************
Kasumi Santoku Knife, 7 in.. Kasumi knives are a result of a unique manufacturing process involving V-Gold No. 10 (VG-10) high-carbon stainless steel especially developed for knives. Developed by the repeated folding and forging of 32 layers, the beautiful Damascus pattern on the blade serves to strengthen the blade and adds a visually stunning effect. The blade is hardened to a Rockwell Hardness of C59-60, meaning this knife will maintain its edge longer than other knives. The black laminated wood handle adds the finishing touch to this high-performance knife. Great for all kitchen tasks, from slicing and chopping vegetables, to slicing meats and poultry.
-> Materials: Stainless steel
-> Cleaning and Care: Hand washing with mild cleanser recommended. (no dishwasher dry cycle)
-> Kasumi# 84018

KNIFE:KASUMI#82012 UTILITY

KNIFE:KASUMI#82012 UTILITY

$210.00
$125.99

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Quantity Available
In Stock
Part Number
F24204626

KASUMI
UTILITY KNIFE: 4.75-in.
****************************
Kasumi Utility Knife, 4.75 in.. Kasumi knives are a result of a unique manufacturing process involving V-Gold No. 10 (VG-10) high-carbon stainless steel especially developed for knives. Developed by the repeated folding and forging of 32 layers, the beautiful Damascus pattern on the blade serves to strengthen the blade and adds a visually stunning effect. The blade is hardened to a Rockwell Hardness of C59-60, meaning this knife will maintain its edge longer than other knives. The black laminated wood handle adds the finishing touch to this high-performance knife. Great for all kitchen tasks, from slicing and chopping vegetables, to slicing meats and poultry.
-> Materials: Stainless steel
-> Cleaning and Care: Hand washing with mild cleanser recommended. (no dishwasher dry cycle)
-> Kasumi# 82012

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